Red Cross launches six-week food course
A course to teach people how to prepare healthy, delicious and affordable family meals is coming to the East Coast.
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Red Cross’ Food REDi program starts on August 2. The course will finish six weeks later on September 7.
The three-hour weekly course is being held from 10am at St Helens Neighbourhood House on Thursday August 3 and St Mary Neighbourhood House from 12pm on Wednesday, August 2.
For more information, contact Tanya Greenwood on 0400 002 116.
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