In Depth

Tasmanian Aboriginal processes have helped alter national approaches

Brinley Duggan
July 18 2021 - 4:00am
CULTURAL FOODS: Abalone and periwinkles have formed part of the Tasmanian Aboriginal diet for tens of thousands of years. Picture: Supplied
CULTURAL FOODS: Abalone and periwinkles have formed part of the Tasmanian Aboriginal diet for tens of thousands of years. Picture: Supplied

"An Indigenous led process that started out locally, using cultural strengths and assets - look after Country and employ Indigenous local peoples - became the mainstream government policy for all of Australia's protected areas, regardless of whether it's Indigenous or mainstream."

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Brinley Duggan

Brinley Duggan

Journalist

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