Good News

Sandy's Sourdough won two categories at the 2021 Royal Tasmanian Fine Food Awards

Ebony Abblitt
Updated May 25 2021 - 7:20pm, first published 4:30pm
TASTY TREATS: Josh Crisp of Sandy's Sourdough with a selection of the boutique bakery's offerings. Picture: Craig George
TASTY TREATS: Josh Crisp of Sandy's Sourdough with a selection of the boutique bakery's offerings. Picture: Craig George

Sandy's Sourdough is a well-known boutique bakery across Launceston with their focus on sourdough based products and now two of their products have been recognised as the best of the best in the 2021 Royal Tasmanian Fine Food Awards.

Subscribe now for unlimited access.

or signup to continue reading

All articles from our website & app
The digital version of Today's Paper
Breaking news alerts direct to your inbox
Interactive Crosswords, Sudoku and Trivia
All articles from the other in your area
Ebony Abblitt

Ebony Abblitt

Journalist

Ebony Abblitt is a features writer at the Examiner in Launceston, with an interest in pets, politics and people. | ebony.abblitt@examiner.com.au

Get the latest Launceston news in your inbox

Sign up for our newsletter to stay up to date.

We care about the protection of your data. Read our Privacy Policy.