Truffles of Tasmania owner Louisa Anderson has opened the farm to the public as truffle season starts

Clancy Balen
By Clancy Balen
Updated June 2 2022 - 12:29am, first published June 1 2022 - 11:00am
KEEN: Truffles of Tasmania owner Louisa Anderson is excited to begin harvesting her first season of black truffles. Picture: Phillip Biggs

Nurtured by cold air rolling off the Western Tiers, the irresistible smell of truffles begins to rise from the soil to signal the beginning of a new season for Truffles of Tasmania.

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