Paella cooking competition to be held at Josef Chromy Wines

Tarlia Jordan
Updated April 20 2018 - 4:48pm, first published 4:45pm
DELICIOUS: Director of the International Paella Valenciana Edrick Corban-Banks prepares for the semi final being held at Josef Chromy Wines on Sunday.
DELICIOUS: Director of the International Paella Valenciana Edrick Corban-Banks prepares for the semi final being held at Josef Chromy Wines on Sunday.

The battle to become the Best Paella chef in the Pacific will continue at Josef Chromy Wines on Sunday.

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Tarlia Jordan

Journalist at The Examiner Newspaper

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