FOOD CLUSTER: Chairman Peter Schutz, board member Jane Bennett, managing director Dr Mirjana Prica and FermenTasmania's Dr Tom Lewis. Picture: Neil Richardson
Food Innovation Australia Limited’s Cluster Programme has extended its application deadline until February 28.
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The programme encourages businesses, agencies, research and educational institutions to work together for competitive advantage.
It includes matched funding up to $300,000 per year to ensure clusters have the resources to grow.
Visit application.fial.com.au/cluster-eoi/ to apply for the Cluster Programme.
Johanna Baker-Dowdell
Senior journalist
Johanna has more than 22 years experience as a journalist for newspapers, magazines and online publications.
Johanna has more than 22 years experience as a journalist for newspapers, magazines and online publications.
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