UTAS exhibition Practice in-between delves into blending of cultures

Sarah Aquilina
Updated February 10 2018 - 6:51pm, first published 7:34am
SPICY: Artist and UTAS PHD candidate Mehrangiz Modarres Tabatabaei with her work at the Inveresk campus. Picture: Scott Gelston
SPICY: Artist and UTAS PHD candidate Mehrangiz Modarres Tabatabaei with her work at the Inveresk campus. Picture: Scott Gelston

Sugar and salt: two ingredients commonly found in pantries across the world, but less often found intricately placed on the floor of an art gallery. 

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Sarah Aquilina

Sarah Aquilina

Journalist

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