Northern Tasmanians raise a glass for the Clifford Craig Foundation

Tess Brunton
Updated August 14 2017 - 5:09pm, first published August 13 2017 - 9:00pm
JAM AND CREAM: Clifford Craig Foundation's Sally Hutchins, Nicole Manshanden, Rebecca Biggelaar, Claire Hill and Nicole Grima at the high tea. Picture: Tess Brunton
JAM AND CREAM: Clifford Craig Foundation's Sally Hutchins, Nicole Manshanden, Rebecca Biggelaar, Claire Hill and Nicole Grima at the high tea. Picture: Tess Brunton

Scones, jam, cream and tea helped raise money and awareness for medical research in the state's North.

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Tess Brunton

Tess Brunton

Journalist

I recently returned from across the ditch where I worked at New Zealand Fairfax paper The Timaru Herald and developed a love of mountains. Originally I'm a mainlander from an area known for cheese, the Bega Valley, who also dabbled in radio at ABC RCAFF before finding a place in newspapers. I can often be found hiking, caving or climbing when I'm not cursing at my work computer or technology in general.

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