Top off a dose of adrenaline with a mouth-watering feast in the North-East, as this year’s North-East Rivers Festival offers participants a break from running and rafting.
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Bridport Bunker Club owner Di Turner said the venue would be serving up a dinner featuring Bridport scallops, Scottsdale pork, Ringarooma beef and lamb and local herbs and vegetables.
“With the feast we aim to select the best food, wine and music and blend these together for a memorable night,” he said.
He said the banquet style dinner begun at 6.30pm, and featured live music from Launceston artist Cody Gunton.
The Feast in the North-East runs on Wednesday, October 19.