Say cheese Tasmania, we've won again | Video

By Caitlin Jarvis
Updated February 4 2016 - 3:43pm, first published February 3 2016 - 8:18pm
Lion cheesemakers Adam Davis and Craig Liston with the Australian Grand Dairy Awards grand champion cheese, the Heidi Farm gruyere.
Lion cheesemakers Adam Davis and Craig Liston with the Australian Grand Dairy Awards grand champion cheese, the Heidi Farm gruyere.

CHEESE made and manufactured in Tasmania has again taken the spotlight on the national stage with a gruyere cheese named best in the country.

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